Groups Menu2019-01-02T06:19:46+00:00

For all Groups over 10 Guests

Starters

Foie Gras Terrine
Homemade, with apple-raisin chutney & Brioche
690

Or

Tuna Tartar
Japanese cucumber, Nori algae, Yuzu lemon, sesame oil & coriander
350

Or

Alaska Scallops
Seared, with saffron-curry sauce
450

Mains

DeDos Tuna
In cashew nut-black pepper robe, quinoa salad, mango & wasabi crème fraiche
590

Or

Beef Tenderloin 180g
Porcini mushroom sauce, veggies & truffle mash
990

Or
Lobster tails (2 pcs)
Tamarind sauce, Asian veggies & mashed potatoes
1590

Please announce your choice and pre-pay before 4 pm
Теl: +66 (0) 76 325 182 | info@dedos-restaurant.com

All prices are exclusive of 7% VAT and 10% Service Charge

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